About us

At BakerWoodWorks, we believe that every great loaf deserves the perfect slice. As passionate home bakers, we were frustrated by traditional bread knives that crushed soft loaves, struggled with crusty sourdough, and left us with uneven slices. That’s why we set out to create a knife designed for bakers, by bakers—one that glides effortlessly through any bread, preserving its shape and texture.

Our signature bow knife isn’t just another kitchen tool—it’s an extension of the baking process, crafted to honor the artistry of homemade bread. With an ultra-thin, razor-sharp serrated blade and an ergonomic design, it ensures perfect, uniform slices with zero friction. Whether you're cutting into a warm, airy sourdough or a delicate brioche, our knife lets you slice with confidence, precision, and ease.

We are committed to quality, craftsmanship, and the joy of baking. Each of our knives is thoughtfully designed to enhance the bread-making experience, celebrating the tradition and care that goes into every loaf.

Join us in elevating the art of homemade bread—because your loaves deserve the best slice.